How to make fruit soup

Fruit soup must have been found in many big cities perhaps even to the countryside.

Which certainly is not foreign to the tongue, well now I will discuss how the heck do I make their own fruit soup in your house. Make a fruit soup itself is very simple and does not need to take your time let alone to serve as the opening menu momentum, certainly waww fresh ... the first thing might make sure you buy or choose materials that fresh fruits not limp / wither to make it look attractive and takmlupa also note hygiene and health, must be curious you are curious, right?

let's discuss

 Ingredients:

• 100 grams of melon
• 100 grams of watermelon
• 100 grams of pineapple
• 100 grams of avocado
• 100 grams of wine
• 500 grams of shaved ice
• 1 liter of boiled water
• 5 tablespoons of vanilla syrup
• 100 miles sweetened condensed milk

Note: it's up to your favorite fruit, but if you want adherents also do what.

How to make:

1. Prepare a bowl or glass for presentation.
2. Cut the fruit into small pieces shape was still up, there is usually a specific tool to form the fruit, and after all the input is cut into 1 cup.
3. Put the melon, pineapple, papaya, pineapple, watermelon, grapes in a bowl that had been prepared.
4. Combine water and sweetened condensed milk was in a separate container. Stir until completely mixed average.
5. Pour a mixture of water and milk into the bowl and its fruits, Last vanily give shaved ice and syrup, and fruit soup ready to be served.

Easy right?

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